You might recall my post from about 2 weeks ago and my lackluster attempt at making whole wheat bread. I did my second attempt tonight and it definitely yielded much better results. All I did was tweak the proofing times. I let the dough go for 1 1/2 hours on each proof, which allowed it to rise nicely as you can see on the picture. Glad to say it turned out delicious.
#bread #bakingbread #breadmaking #homemade #homemadebread
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